Granoro Gluten Free Penne Rigate Pasta 400g

Looking for authentic Granoro Gluten Free Penne Rigate Pasta? Savour the highest quality Italian pasta with special attention to ingredients—including quinoa flour—for a delicious gluten-free version of pasta. Made in Italy by Granoro, this penne rigate has the classic ridged shape, an ideal form to retain sauces perfectly for pasta salad, baked pasta, creamy pasta and classic Italian dishes.

Granoro Gluten Free Penne Rigate 400g provides the authentic taste of imported pasta (gluten-free pasta), plus outstanding cooking performance and texture for gluten-free people or those looking for a quality imported pasta option. It takes about 7 minutes to cook, and is complemented by tomato sauces, pesto, olive oil, vegetables, seafood and meat dishes.

Product Specifications 

Why Choose Granoro Gluten Free Penne Rigate Pasta?

• It is an authentic gluten-free pasta made in Italy. It is a true Italian gluten-free pasta.
• Made with quinoa flour
• Very good texture and flavour.
• Grips sauces well and has a rigid shape of penne.
• Prep Time: About 7 minutes
• Ideal for everyday meals and Italian recipes
• 100% genuine imported product

Ingredients

Corn Flour, Rice Flour, Quinoa Flour.

How to Cook

1. Have an abundant amount of salted water to bring to a boil.
2. Add the pasta, and stir occasionally.
3. Prepare for about 7 minutes or until the desired texture is reached.
4. Drain and cool, and add your favourite sauce.
   

Frequently Asked Questions

How much would Granoro Gluten-Free Penne Rigate cost in India?

Granoro Gluten-Free Penne Rigate will be subject to variation in price based on current offers. We offer you a competitive price, real imported products, and delivery of products across the country at LuckyStore.

What makes Granoro Gluten Free Penne Rigate special?

Granoro is a famous Italian pasta company with a quality reputation. Gluten-free, cooks evenly, and has authentic flavour and texture for all Italian dishes prepared with the penne.

How to prepare Granoro Gluten-Free Penne Rigate?

Cook pasta in boiling water until just tender, drain, and top with your favourite pasta sauce, vegetables, seafood, or meat dishes.