Lee Kum Kee Chilli Bean Sauce 226g (Pack of 2) – Authentic Chinese Spice

Bring authentic Chinese flavors to your kitchen with Lee Kum Kee Chilli Bean Sauce 226g (Pack of 2). Known as Doubanjiang, this Chinese Chilli Bean Sauce is made from fermented soybeans and chilies, offering a rich, spicy, and savory taste. Perfect for adding heat and depth to stir-fries, soups, and stews, this spicy bean sauce is a must-have for anyone looking to elevate their Asian cooking.

Whether you're making a Sichuan-inspired dish or adding some kick to your everyday recipes, Lee Kum Kee Chili Bean Sauce enhances every meal with its bold flavor. The Pack of 2 ensures you'll always have enough on hand for multiple meals.

Benefits:

• Adds authentic Chinese spice to stir-fries, soups, and marinades.
• Made from fermented soybeans and chili for a deep, rich flavor.
• Convenient 226g Pack of 2 for extended use in the kitchen.
• Perfect for anyone looking to add heat and depth to their Asian-inspired dishes.

Ingredients:

• Water, Soybeans, Chili, Wheat Flour, Salt, Sugar, Fermented Broad Bean Paste.