Pink Harvest Farms 100% Chickpea & Soybean Fettuccine 200g – High Protein, Gluten-Free, Plant-Based Pasta

Discover a healthier, protein-packed alternative to traditional pasta with Pink Harvest Farms 100% Chickpea & Soybean Fettuccine 200g. This unique plant-based pasta is made from a blend of 100% chickpea and soybean flour, offering a gluten-free and high-protein fettuccine that’s perfect for those looking to elevate their meals with a nutritious twist. Whether you're following a vegan, gluten-free, or low-carb lifestyle, this non-GMO chickpea pasta is a fantastic choice for anyone seeking to enjoy a healthier version of their favorite pasta dishes.

Ingredients:
Chickpea flour, Soybean flour, Water.

This innovative fettuccine offers numerous benefits, including:

• High-protein fettuccine: Packed with plant-based protein to support muscle growth and recovery.
• Gluten-free pasta: Perfect for those with gluten sensitivities or celiac disease.
• Low-carb pasta: A great choice for those following a low-carb or ketogenic diet.
• Non-GMO: Made with non-GMO chickpeas and soybeans, providing a clean and healthy eating experience.
• Vegan-friendly: Suitable for vegans, vegetarians, and anyone seeking plant-based alternatives.