Pink Harvest Farms 100% Chickpea & Soybean Fettuccine 200g – Gluten-Free, High-Protein, Vegan Pasta

Enjoy a healthier, protein-packed meal with Pink Harvest Farms 100% Chickpea & Soybean Fettuccine 200g. Made from a blend of 100% chickpea and soybean flour, this gluten-free pasta is perfect for those seeking a nutritious alternative to traditional pasta. Whether you’re following a vegan lifestyle, managing a gluten sensitivity, or simply looking for a low-carb pasta alternative, this high-protein fettuccine offers numerous benefits.

Ingredients:
Chickpea flour, Soybean flour, Water.

Benefits:

• High-Protein Pasta: Packed with plant-based protein to support muscle recovery and overall health.
• Gluten-Free Fettuccine: A perfect choice for those with gluten sensitivity or following a gluten-free diet.
• Low-Carb Pasta Alternative: Ideal for those on a keto diet or looking to reduce their carbohydrate intake.
• Non-GMO Chickpea and Soybean: Made with non-GMO ingredients, providing a clean and healthy eating experience.
• Vegan-Friendly: Completely plant-based, perfect for vegans, vegetarians, and anyone seeking a meatless option.

With a rich, satisfying texture, Pink Harvest Farms 100% Chickpea & Soybean Fettuccine is a perfect choice for creating a variety of pasta dishes.